CHEF'S KNIVES santoku knife 7" Damascus VG-10 steel 67 Layers

DVG10-002

 Damascus series Santoku is a knife with a very wide massive blade and a small handle. With its spine descended to the point and a forward-shifted center of gravity, this knife requires much less effort when shredding or cutting foods.

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116,00 €

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The Japanese Santoku is multifunctional and suitable for processing vegetables, fish, greens, and allows you to perform easily a lot of different manipulations: from slicing to tenderizing the meat with the wide spine.

Overall Length 33 cm
Blade Length 18,7 cm
Blade Material Damascus VG-10 steel 67 Layers
Blade Thickness (at thickest point) 2 mm
Blade Width (at the widest point) 4,4 cm
Handle Material UPG-10
Weight 260 g
Steel Hardness HRC 61 HRC

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CHEF'S KNIVES santoku knife 7" Damascus VG-10 steel 67 Layers

CHEF'S KNIVES santoku knife 7" Damascus VG-10 steel 67 Layers

 Damascus series Santoku is a knife with a very wide massive blade and a small handle. With its spine descended to the point and a forward-shifted center of gravity, this knife requires much less effort when shredding or cutting foods.