Sashimi knife 

  • The Japanese Sashimi knife is designed for preparing sushi and sashimi. It has been designed to cut meat with a single swift movement from the heel of the knife to the tip without using pressure on the ingredient and ensuring that the cut always remains sharp and smooth. It is great for working with fish or slicing cheese or ham.
    Available at the store and e-shop
    95,00 € 99,90 €
    Reduced price!
    In Stock
  • High quality kitchen knife from the excellent Japanese steel cut from one side of the blade.
    On order
    94,00 €
    In Stock