DEBA knife 

  • The Japanese Deba knife is designed primarily for deboning meat and fish. It is especially thick to achieve precise cuts. It has traditionally been used for filleting fish, portioning chicken, and chopping vegetables.
    Available at the store and e-shop
    79,90 €
    In Stock
  • Japanese kitchen knife Deba is absolutely luxurious kitchen knife in the kitchen to prepare Japanese dishes such as sushi or conventional foods. A unique piece that may be missing in your culinary equipped due to the high quality of the blade in terms of steel production process itself and hardwood handle , particularly Japanese oak.
    On order
    111,00 €
    In Stock